3 Scrumptious No-Bake Desserts For Beginners

3 Scrumptious No-Bake Desserts For Beginners

Desserts are a must-have when planning a menu. Whether you're enjoying a simple meal at home with family or serving for a crowd at a party, a delicious dessert makes a meal complete. If you're worried about not having tried to bake before, no worries - these no-bake dessert recipes will make you look like a pro!

Lemon Berry Cheesecake Bites

What you need:

12 lemons Oreo

2 cups cream cheese, softened

2 cups heavy cream

1/2 cup powdered sugar

Keeping 1/4 cup blueberries

2 tablespoons lemon juice

1 teaspoon lemon

1 teaspoon vanilla extract

Pinch kosher salt

Beat the cream cheese until smooth in a bowl. Add lemon juice, lemon zest, vanilla and salt into a bowl. Beat the ingredients together. Slowly beat in the heavy cream until mixture is fluffy. Points liners in cupcake pan and put Oreo at the bottom of each vessel. Spoon over Oreo cream cheese and top with blueberries. Refrigerate for at least 4 hours or until firm.

Amazing Banana Pudding

What you need:

1 box vanilla pudding, prepared in accordance with the instructions

1 banana, chopped

1 1/2 cups crushed wafers, wafer plus more for serving

1 cup cream cheese, softened

1 cup whipped topping, divided

1/4 cup powdered sugar

1/2 teaspoon pure vanilla extract

1/4 teaspoon kosher salt

banana slices to serve

Beat cream cheese in a bowl until smooth and then beat powdered sugar, vanilla extract, and salt. Add the sliced ​​banana, pudding prepared and half of the whipped topping. Whisk until all ingredients are well-combined. Transfer to a serving bowl and top with the remaining whipped topping, crushed wafers and banana slices. Serve with whole wafer.

Cool cake easily Watermelon

What you need:

1 small watermelon

2 cups cool whip

melted chocolate for topping

rainbow nonpareils for sprinkling

Sliced ​​melon into thick slices 2 inches then cut into small rounds of fruit with cookie cutters (or it could be any shape you want). Watermelon-shaped spot on a serving plate. Place a dollop of cool whip on top of each watermelon, drizzle with melted chocolate then top with rainbow nonpareils. Serve immediately.